Maximizer

The Most Potent Enzyme Available

The Maximizer plant enzyme supplement is the most potent up-to-date digestive enzyme formulation available. It contains more than 20 different types of digestive enzymes to aid in the pre-digestion of all the foods you eat. This allows your body to use metabolic enzymes to do their vital work, rather than use them for food digestion. 

Each capsule contains six different types of enzymes to digest proteins, five types for digesting fibers, twenty-five different types for digesting fats and oils, three types that reduce starches, and six types of enzymes for sugars and dairy products.

Maximizer can help you restore your body's natural enzyme levels and help you maximize your energy level, feel better and give you a much better chance of staying healthy and disease-free. Maximizer works in a wide range of pH environments.

Maximizer is designed to be taken with every meal to aid in digestion. It also can be taken between meals to build up one's enzyme reserves or to aid in specific health issues.

Protein Reducing Enzymes:

Exoprotease - cleaves off single amino acids from the ends of peptide chains.

Endoprotease - attacks peptide bonds on the interior of peptide chains.

Acid stable proteases - works in extreme acidic conditions in the digestive process after other proteases have stopped working.

Bromelain - a broad spectrum enzyme that hydrolizes most soluble proteins.

Papain - a proteolytic enzyme characterized by its ability to hydrolyze large proteins into smaller peptides and amino acids.

Actinidin - a protease from the kiwi fruit that shows significant activity on wheat products.

Fiber Reducing Enzymes:

Endocellulase - breaks the beta 1-4 bonds randomly along a cellulose strand.

Glucanase - breaks down the cell walls of cereal grains.

Exocellulase - cleaves the glucose molecules from the ends of cellulose strands.

Hemicellulase - breaks down the hemicellulose of plant walls.

Pectinase - breaks down the pectin in fruits.

Fat and Oil Reducing Enzymes:

Lipase 8000 - This is a blend of lipases that addresses all the different bonding points to most thoroughly reduce fats and oils (contains 25 different types of Lipase).

Starch Reducing Enzymes:

Alpha Amylase - Frees glucose molecules from the ends of polymers.

Beta Amylase - Also frees up glucose, but in a slightly different manner from the alpha amylases.

Amyloglucosidase - Enables the alpha and beta amylases to work most effectively.

Sugar and Dairy Enzymes:

Lactase - Breaks down the lactose in dairy products into more soluble sugars.

Invertase - Breaks down cane or beet sugars.

Maltase - Breaks down maltose.

Xylanase - Breaks down the xylan sugars found in most plants. Works particularly well with grains such as corn.

Alpha Galactosidase - Breaks melibose, Raffinose, and Stachyose sugars that are responsible for excess gas in the digestive system.

Mannanase - Breaks down the mannan sugars.

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